La Viga Seafood & Cocina Mexicana Menu

La Viga Seafood & Cocina Mexicana offers a vibrant menu that celebrates authentic Mexican flavors with a fresh seafood twist. The menu highlights include standout dishes like Cochinita Pibil, savory braised pork tacos bursting with smoky spice, and the famous Fish Tacos, perfectly crisped and topped with lively salsas. Seafood lovers will be drawn to the Pescado Zarandeado, a beautifully grilled Mediterranean seabass paired with chipotle and diabla tomato sauces, and Camarones Al Coco, shrimp cooked in a rich coconut sauce. For starters, the Calamar Fritos delivers a crispy, tender calamari experience enhanced with serrano and roasted vinaigrette. Don't miss the indulgent churros and traditional bread pudding for a sweet finish. The varied tapas, creative cocktails like Michelada and Sangria, and refreshing drinks like Blood Orange add dimension to the meal. Each dish reflects a balance of bold, fresh ingredients with refined technique, making La Viga a must-visit for an authentic yet inventive Mexican seafood experience in Redwood City.